DESCRIPTION
Coriander Oleoresin is mainly produced by solvent extraction from the fruits of Coriandrum sativum. After extraction the solvent is completely removed. This spice oleoresins find extensive use in number formulations, especially in snack seasonings. It is digestive, antispasmodic, anti-rheumatic.
COMMON NAMES
Chinese Parsley, Cilantro, Culantro
CONSTITUENTS
Volatile oil content: 1,5 – 40% Solvent residue: max. 25 ppm Solvent: Hexane
USES
In pharmaceutical applications especially for digestive remedies and used as a fragrance in soaps and perfumes. It is also used by the food industry especially in meat products.
These Oils are awesome. I have received surplus compliments from my guests who have fed themselves on the edibles......Steve Johnson - England
